Tuesday, January 17, 2012

Gaucho Rollups

1 pound ground beef
chopped onion
minced green pepper
14.5 oz can of diced tomatoes
8 oz can of tomato sauce
4 Tablespoons taco seasoning
1 Tablespoon chili powder
1 cup instant rice
1/4 cup water
1 cup mexican cheese blend
Tortillas

In a large plan, brown ground beef with onion and green pepper; drain.  Add diced tomatoes, tomato sauce, taco seasoning, and chili powder.  Mix and heat through.  Then, add instant rice and water.  Heat until rice is cooked.  Top with cheese, let melt.  Then, place gaucho filling in a flour tortilla.  Roll up, and enjoy!

Gran Sazon flour tortillas work great with this recipe - the flavors mesh well together.

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